J. Marie was the third beer we ever brewed here. It’s been a staple on our taplist since we opened in 2012, and we’ve aged it in more barrels than we can count. It’s infinitely versatile, beautifully showcasing the character of whatever we put it into.
So on Saturday, May 30th, we give you an entirely new iteration of our imperial saison: Cabernet Barrel J. Marie!
Aged in freshly emptied Cabernet Sauvignon barrels from California, Cab JM dances on the palate with notes of black currant, fresh apricot and orange marmalade. It finishes dry with lingering oak tannins and a subtle malt backbone for balance.
We’ll kick off the May 30th release party at 1pm in the taproom. Draft pours and bombers-to-go ($15) will be available until 9:30pm. More bottles will head to shelves in Colorado and Kansas City following the release. Look for rare tappings at the finest pubs in Colorado in the coming weeks as well.
This is just the beginning of a busy few months for us. The barrel garden currently holds more aging beer than ever before – 102 filled barrels ranging from bourbon and chardonnay to Cognac and rye whiskey. We’ve got some fantastic projects in the works for you, both classic and new.
See you on the 30th!