If you’ve peeked through our taproom windows into the brewhouse recently, you’ve noticed our barrel stacks have grown significantly this summer. It’s been a while since we released a new barrel-aged brew, but as we’ve been telling our regulars, it’s gonna be a tasty last few months of the year, and now we’re ready to start dropping some flavor bombs again.
First up: Rum Barrel Quandary, debuting Saturday, September 28th at 1pm in the taproom!
For this brew, we blended two-thirds of our quadrupel aged in rum barrels with one-third fresh. The result melds the maltiness of a Belgian dark ale with the sweet sharpness of rum and oak, striking a refined balance between the beer and the barrel.
Seventy-two cases were bottled, and numbered bombers can be purchased during the release party on the 28th. Of course, we’ll have it on draft as well.
Again, this is just the beginning…look for several more announcements in the coming weeks, including more barrel releases and a full schedule of events for GABF week.
Cheers to a rest of the year filled with new barrel-aged beer!